Menu
APPETIZERS
market price
Alaskan King Crab Legs
one pound of butterflied legs, clarified butter
market price
small $260
/
large $360
Seafood Platter
crab legs, grilled and fried shrimp, shrimp cocktail
small $260
/
large $360
$200
shrimp trio platter
$200
$19
Burrata Appetizer
burrata on a bed of spring mix, toasted French baguette, medley of cherry tomatoes, roasted peppers, antipasto meats
$19
$31
Fried Shrimp & Calamari
$31
$20
Fried Calamari
$20
$15
Avocado Gamberetti
avocado, shrimp, lobster sauce, fontina cheese
$15
$14
Mozzarella Caprese
Roma tomato, mozzarella, red onion, basil, roasted peppers, olive oil, balsamic reduction
$14
$12
Bruschetta Rustica
grilled bread, tomatoes, basil, garlic, mozzarella, olive oil
$12
$16
Smoked Salmon
smoked salmon rolls, capers, red onion, shredded boiled egg, spring mix, cream cheese
$16
$16
Escargot Bourguignonne
snails, garlic herb butter, mushrooms, blue cheese crumble
$16
$19
Crab Cake
crab meat, breading, lobster brandy cream sauce
$19
$18
Cajun shrimp pasta
capellini, Cajun spices, sauteed shrimp
$18
$21
entrée portion
$21
SALADS
$7
House Salad
romaine and iceberg lettuce, red cabbage, banana pepper, tomato, red onion, cucumber, black olives, dressing of choice
$7
$9
Caesar Salad
romaine, Caesar dressing, croutons, tomato, parmigiano
$9
$12
Goat Cheese Salad
spring mix, fruit, honey toasted pecans, raspberry dressing
$12
$10
Spinach Salad
mushrooms, boiled egg, bacon, red wine poppy seed dressing
$10
$10
Venezia Wedge Salad
baby romaine, bacon, cherry tomatoes, egg, olives, bbq blue cheese dressing, avocado slices
$10
$16
Caesar alla Ritz
traditional Caesar, grilled chicken breast
$16
PASTA
$21
Penne Alla Vodka with Shrimp
penne pasta tossed in a heavy cream, marinara sauce, basil garlic and touch of vodka
$21
$25
Pappardelle Pagliaefieno
ham, peas, mushrooms, parmigiano, cream
$25
$19
/
with shrimp +$8
Spaghetti Amalfitana
roma tomato, garlic, olive oil, basil, mozzarella, parmigiano
$19
/
with shrimp +$8
$20
/
with shrimp or chicken +$8
Fettuccine Alfredo
double cream, butter, parmigiano
$20
/
with shrimp or chicken +$8
$25
Linguine with Shrimp & Clams
shrimp, clams, fresh tomatoes, tomato sauce, garlic
$25
$18
/
add shrimp +$8
Penne Mediterranean
multi-color bell peppers, spinach, mushrooms, zucchini, yellow squash, white wine, special house seasonings
$18
/
add shrimp +$8
$21
Linguine Milano
shrimp, light cream sauce, parmigiano, red pepper flakes, oregano
$21
$23
Garganelle Pizziola with Shrimp
pasta, shrimp, tomato sauce, garlic, oregano
$23
$21
Capellini al Salmone
angel hair, smoked salmon, ham, capers, lobster cream sauce
$21
$19
Spaghetti & Meatballs
chef’s own recipe
$19
$19
Ravioli Valdostana
choice of cheese or spinach, served with cream sauce
$19
$20
Lobster Ravioli 20
choice of cheese or spinach, served with cream sauce
$20
$16
Pappardelle or Linguine alla Checca
roma tomato, garlic, basil, olive oil
$16
$22
Lasagna al Forno
bolognese meat sauce, baciamella, mozzarella
$22
$23
Eggplant Parmigiana
egg, breadcumbs, parmigiano, tomato sauce, mozzarella
$23
$34
Penne with Lobster Brandy cream sauce & shrimp
$34
Served with potatoes and fresh vegetables
FRESH FROM THE GRILL
$65
Tenderloin Bordelaise
center-cut beef tenderloin, port wine, minced mushroom, shallots with a touch of demi-glacé
$65
$63
Venezia Grilled Tenderloin
center-cut beef tenderloin, Montreal seasoning, butter
$63
$65
Tenderloin au Poivre
tenderloin, shallots, green peppercorn demi-glacé
$65
$62
Montreal Ribeye
hand trimmed 16 ounce rib-eye, Montreal seasoning, butter
$62
$54
Frenched Baby Rack of Lamb
full rack, shallots, rosemary demi-glacé
$54
$33
Grilled Quail
two full quail, shallots, demi-glacé
$33
$36
Pork Loin Diavola
bone-in pork loin, shallots, spicy red sauce, demi-glacé
$36
Served with imported pasta and fresh vegetables
VEAL
$36
Veal Piccata Lemon
lemon butter sauce with capers
$36
$36
Veal Marsala
mushrooms, marsala wine, demi-glacé
$36
$39
Veal Saltimbocca
prosciutto, fontina cheese, sweet butter, sage, demi-glacé
$39
$33
Veal Parmigiana
egg battered, parmigiano, tomato sauce, mozzarella
$33
$36
Veal Polignac
brandy cream sauce with mushrooms and a touch of demi-glacé
$36
served with imported pasta and fresh vegetables
POULTRY
$26
Venezia Chicken
fresh mushrooms, chilies, onions, chopped tomato finished with Monterey Jack
$26
$42
Duck alla Cacciatore
served with potatoes , sliced duck breast, demi-glacé reduction, shallots, wild mushrooms
$42
$26
Chicken Milano
eggs, breading, roma tomato, basil, mozzarella, olive oil, garlic
$26
$28
Stuffed Chicken
breast of chicken, zucchini, squash, feta, mozzarella, parmigiano, prosciutto and dried sage
$28
$26
Sicilian Chicken
lemon butter sauce, Sicilian breading, capers
$26
$27
Chicken Fiorentina
chardonnay cream sauce served over sautéed spinach with rosemary and garlic
$27
$26
Chicken Parmigiana
eggs, breadcrumbs, parmigiano, tomato sauce, mozzarella
$26
DESSERTS
$10
/
$51
Original Venezia Rum Cake
served warm with whipped cream
$10
/
$51
$2
/
$6
ADD RUM SAUCE DRIZZLE
$2
/
$6
$12
/
$95
/
$190
Classic Tiramisu
cocoa dusted, espresso infused lady fingers
$12
/
$95
/
$190
$11
/
$55
Italian Cream Cake
traditional with coconut and pecans
$11
/
$55
$11
/
$55
German Chocolate Cake
coconut and pecan frosting
$11
/
$55
$10
/
$60
Cheesecake
choice of toppings
$10
/
$60
$12
Crème Brûlée
Creamy custard with a caramelized sugar finish and fresh fruit topping
$12
$11
/
$55
Chocolate Caramel Cake
Caramel sauce infused dark chocolate, topped with peanut butter & toffee bits
$11
/
$55
Specialty Coffees
$14
Traditional Irish Coffee
Shot of Jameson’s Whiskey, hot coffee topped with heavy whipped cream
$14
$13
Bailey’s Caffe Latte
Double espresso steamed with Bailey’s Irish Cream and milk
$13
$11
Cappuccino with Bailey’s
Double espresso, steamed milk with Baileys till its hot and frothy, finished with a dash of cinnamon
$11
Dessert Wine & Port
$40
Bogle Petite Sirah Port
Limited Release of 40 Barrels · Clarksburg, CA
$40
$50
Grahams
40 year Aged Tawny Porto · Portugal
$50
$36
Grahams
30 year Aged Tawny Porto · Portugal
$36
$22
Grahams
20 year Aged Tawny Porto · Portugal
$22
$14
Grahams
10 year Aged Tawny Porto · Portugal
$14
$20
Espresso Martini
$20
$18
Baileys Martini
$18
$18
Crystal Chocolate & Orange Martini
$18
$160
Dolce-Late Harvest Wine - "Liquid Gold" Bottle
$160
$18
Grappa
$18
BEVERAGES
$4.25
Soft Drinks
$4.25
$4.25
Iced Tea
$4.25
$5
San Pellegrino
$5
$5
Acqua Panna
$5
$3.25
Coffee
$3.25
$6
Cappuccino
$6
$5.25
Espresso
$5.25
$6
Cafe Latte
$6
Includes our offerings of domestic and imported beer, along with our menu of cocktails
AFTER DINNER DRINKS
$50
40 year Aged Tawny Porto
$50
$36
30 year Aged Tawny Porto
$36
$22
20 year Aged Tawny Porto
$22
$14
10 year Aged Tawny Porto
$14
$20
Espresso Martini
$20
$15
Baileys Martini
$15
$160
Dolce-Late Harvest Wine “Liquid Gold” bottle,
$160
$18
Grappa
$18
Please ask your waiter if you prefer blackened, grilled or portofino style for any seafood specials
SEASONAL SEAFOOD SPECIALS
$56
Blackened Redfish
pan seared, blackened seasonings topped off with two jumbo shrimp and crawfish tails, finished with lemon, lobster brandy cream sauce
$56
$42
Salmon Portofino
prepared portofino style with sautéed Roma tomatoes, fresh garlic, basil, white wine, butter, served with pasta and veggie
$42
$47
Tiger Shrimp with Seafood Pasta
angel hair pasta,special medley of shrimp, baby clams, smoked salmon with lobster brandy cream sauce
$47
$55
U8 Large Scallops with Seafood Pasta
grilled, blackened, or portofino style with a special medley of capellini, shrimp, baby clams, smoked salmon with lobster brandy cream sauce
$55
$42
Jumbo Shrimp
blackened, grilled or portofino, served with pasta and veggie
$42
$36
Frutti De Mare
fresh mussels, calamari, baby clams, shrimp, fish, fresh garlic,basil, oregano, white wine, tomatoes, marinara, linguine, crushed red pepper flakes
$36
For our guests 12 and under
KIDS MENU
$6
Spaghetti Pasta with Butter
$6
$8
Spaghetti & Meatballs
$8
$8
/
add chicken or shrimp + $3
Fettuccine Alfredo
$8
/
add chicken or shrimp + $3
SPECIALTY COFFEES
$14
TRADITIONAL IRISH COFFEE
Shot of Jameson’s Whiskey, hot coffee topped with heavy whipped cream
$14
$13
Bailey’s CaffÈ Latte
Double espresso steamed with Bailey’s Irish Cream and milk
$13
$11
Cappuccino with Bailey’s
Double espresso, steamed milk with Baileys till its hot and frothy, finished with a dash of cinnamon
$11
We take pride in the quality and freshness of our ingredients, which are the true stars of the show. That's why our seafood is flown in, and grilled, blackened, or seared to perfection! Our meats are hand selected and hand trimmed with care, and we also make our own pappardelle and homemade lasagna noodles, right here in-house!
